Our experience allows us to supply restaurants with fresh truffles of any species and fresh mushrooms such as “Porcini” and “Spignoli”. For 40 years we have been fighting to guarantee to the final consumer an excellent product, made in Italy. In order to this we deal just with local truffle hunters. We select the best truffles with professionality, respecting the seasonality and we buy just high quality products.
We supply restaurants from the small “Trattoria” up to star cooks and we guarantee the same quality choosing only the best product.